Air Fryer Chicken Lollipop — Crispy Indo-Chinese Appetizer (No Deep Frying!)
If you love restaurant-style air fryer chicken lollipop — those drumsticks frenched into cute little lollipops, coated in a spicy soy-sriracha marinade, and crisped until golden — you can make them at home without a drop of deep-frying oil. This version goes the Indo-Chinese route that most US recipes skip: a punchy marinade of soy …










